Oh MY GOODNESS! I am addicted to various renditions of this burrito recipe! Wrapping with collard greens is a delicious way to stay raw and still get your mexican kick in 🙂
Here is my favorite version –
#1) On your cutting board lay out the largest fresh collard green your can get your hands on 😀
#2) In a bowl mash up 1 extra avocado and mix in 2 – 3 tbs raw apple cider vinegar ( Braggs ). Spread the resulting guacamole on your collard leaf to create the base of our burrito.
#3) Add the following to you collard, sliced and diced as desired:
* fresh sprouts
* bell peppers
* ( optional ) 1 diced avocado
* ( optional for high protein wrap ) lentils, hummus, quinoa as pictured here, or ALL three together!
#4) Wrap it all up just like a burrito! With a very sharp knife, slice down the middle, plate, serve, and enjoy the very satisfying and filling goodness that is the healthiest burrito on the planet!
Enjoy this deliciousness raw lovers!